Artigos Técnicos 2010

2010-arrazola_oxysterols-a-world-to-explore_espanha 2010-dietary-guidelines-for-americans_dept-of-health-and-human-services-usa

2010-djousse_egg-consumption-and-risk-of-type-2-diabetes-in-older-adults_american-society-for-nutrition

2010-fernandez-m_effects-of-eggs-on-plasma-lipoproteins-in-healthy-populations_conecticut

2010-makrides_nutritional-effect-of-including-egg-yolk-in-the-weaning-diet-of-breast-fed-and-formula-fed-infants-a-randomized-controlled-trial_eua

2010-scraford_eggs-consumption-and-chd-and-stroke-mortality-a-prospective-study-of-us-adults_usa

2010-wenzel_a-12-wk-egg-intervention-increases-serum-zeaxanthin-and-macular-pigment-optical-density-in-women_eua